Graduate Bulletin 2020 -2021 
    
    Apr 19, 2024  
Graduate Bulletin 2020 -2021 [ARCHIVED BULLETIN]

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MBA 531 - Service Management for Tourism and Hospitality


This course provides an introduction to the underlying principles of service management in the tourism and hospitality industry. It is focused on the strategies, systems, processes and design aspects of creating and evaluating service delivery, service excellence and service orientation. Topics include understanding the æservice-dominant logic approach to marketing and managing service, setting service strategy, understanding customer needs, building a service-minded workforce, measuring and evaluating service quality, and drivers of service industry customer loyalty.

Credits: 3



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