Hospitality Management and Experience Design Minor

Electives

Choose nine semester hours from the following:

• BUS 249 - Foundations in Hospitality Leadership Credits: 3
• BUS 252 - The World of Hospitality and Tourism Credits: 3
• BUS 253 - Hotel and Resort Management Credits: 3
• BUS 323 - Multinational Services Marketing Credits: 3
• BUS 344 - Dining and Beverage Operations Credits: 3
• BUS 346 - Event Logistics and Production Credits: 3
• BUS 453 - Innovations in Hospitality Management Credits: 3

Total Credit Hours: 15