Undergraduate Bulletin 2021 - 2022

Feb 16, 2026

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Undergraduate Bulletin 2021 - 2022 [ARCHIVED BULLETIN]

Hospitality Management Certificate

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Program Chair: Carole Sox

Available in the Day College

Requirements

Certificate courses include:

BUS 202 - Principles of Management Credits: 3
BUS 323 - Services Marketing Credits: 3

One of the Following

BUS 342 - The Business of Wedding Management Credits: 3
BUS 344 - Food and Beverage Management Credits: 3
BUS 253 - Lodging Operations and Management Credits: 3
BUS 346 - Convention and Event Management Credits: 3

Total Credit Hours: 9

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